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8115 E. 21st N. Wichita KS 67206 316-634-1000
Dinner Menu

YaYa's Dinner Menu

Bistro Fare

8oz CENTER CUT FILET*

potato puree, gorgonzola crust, asparagus, chianti demi  38

12oz KC STRIP*

grilled corn and mushroom succotash, madeira-peppercorn reduction  35

14oz RIBEYE

aged cheddar and charred cauliflower gratin, crispy onions, chianti demi  37

“BISTRO” STEAK

marinated bavette steak, house frites, salsa verde  24

YAYA’S DOUBLE CUT PORK CHOP

spanish potato pimenton, sautéed spinach, grilled nectarine-albarino sauce  24

ATLANTIC SALMON*

char grilled over roasted sweet corn, house pancetta, french green beans, cherry tomato  28

DIVER SCALLOPS*

pan seared with asparagus, fingerling potato, lemon-radish gremolata, basil oil  32

ROCKY MOUNTAIN TROUT

langoustine-potato hash, leeks, peas, crème fraiche, pistachiosa  26

WOOD ROASTED CHICKEN*

crispy potatoes, butter sauce with roasted garlic, arbol chilies, olives, caper berries, oregano  23

*Indicates gluten free dishes, (gluten free pasta available upon request, please allow additional preparation time)
Consuming raw or undercooked product can lead to a food borne illness

 

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