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8115 E. 21st N. Wichita KS 67206 316-634-1000

Bistro Fare

ATLANTIC SALMON*

chargrilled over roasted sweet corn, pancetta, French green beans, cherry tomato  19

DIVER SCALLOPS*

pan seared with asparagus, fingerling potato, lemon-radish gremolata, basil oil  22

BRICK OVEN CHICKEN*

crispy potatoes, butter sauce with roasted garlic, arbol chilies, olives, caper berries, oregano  16

8oz CENTER CUT FILET*

potato puree, gorgonzola crust, asparagus, chianti demi  38

ROCKY MOUNTAIN TROUT

langoustines, melted leek and potato hash, spring peas, crème fraiche, pistachiosa  26

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